Food Safety and Reusable Design: Soft, non-stick, and reusable silicone construction makes it easy to clean and suitable for making French dessert cakes, mousse, chocolate pastry decorating and more
Safe Food-Grade Material: Made from 100% pure, professional quality food grade silicone that meets US FDA and European LFGB safety standards, BPA, PVC and Phthalate free, low carbon environmental protection, non-toxic and tasteless, soft, non-stick, not easy to aging, not easy to fade, easy to clean and durable
Wide Temperature Range: Withstands temperatures from -40 to 230 degrees centigrade for baking and freezing while remaining soft and maintaining shape without deformation
Well-Designed And Multifunction: A variety of texture style baking mats are available to make exquisite and unique desserts with fine design and clear details that make your works vivid and lively, microwave, oven, refrigerator, and freezer safe for creating special dessert cakes and more
Easy To Use And Demolding: Simply pour your favorite ingredients in the mold, prepare, and cool completely, then turn it upside down as this flexible silicone mold offers a non-stick surface for effortless release
Easy To Clean And Store: Simply cleaning with warm soapy water does the job, once cleaned place the mold at a storage space far away from direct sunlight until next use
